Mini Cheddars
 
Prep time
Cook time
Total time
 
What's a party without mini cheddars?? Here's my baby friendly recipe, perfect for the festive period or on the go snack. We added a pinch of smoked paprika, chives or a little squirt of tomato purée also works really well. Why not try with homemade dips; guacamole, salsa, cream cheese & chive.
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Ingredients
  • 100g finely grated strong cheddar
  • 100g plain flour
  • 50g unsalted butter
Instructions
  1. Rub ingredients together to form breadcrumbs
  2. Add a little cold water until the mixture starts to bind
  3. Form into a ball.
  4. Place mixture between two sheets of parchment paper and roll out as thin as a £1 coin
  5. Use a shot glass or cutter of your choice
  6. Place onto a lined tray
  7. Prick all over with a skewer or fork and cook at 180OC for 15-20 mins
  8. Cool or a wire rack.
Recipe by Penny Led Weaning at http://www.pennyledweaning.co.uk/snacks/mini-cheddars/