Blinis
Prep time
Cook time
Total time
Ho ho ho merry Christmas everyone!! This is our traditional way to start the day. Smoked salmon and cream cheese blinis - Penny absolutely loved them. Here's our offering for 'traditional holiday meal' as guest host for the day on Instagram Whether you're working, seeing family and friends or not celebrating at all, have a wonderful day xx
Author: Hannah
Serves: 12
Ingredients
- 150g plain flour
- 1 tsp salt
- 14g yeast
- 150ml milk
- 2 egg whites
Instructions
- Mix all ingredients to form a thick batter.
- Heat a pan with a little oil and fry little dollops for a few mins on each side until golden, then flip over.
- Serve with cream cheese and salmon.
I'm Hannah from Lincoln! Mama to Penny who was born in February 2015. I have always been a bit obsessed with food and enjoy travelling and sampling as much of it as time allows. I'm sharing my baby led weaning recipes that can be used for all the family.
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